Private Cretan Wine Tasting and Olive Oil Farm with Lunch

Experience overview

Your journey begins at the port of Agios Nikolaos, where you'll set off towards Neapoli to visit a renowned olive oil estate. Here, you'll be welcomed by a member of the Vassilakis family for a guided tour of the olive press, including the original 1865 hand-operated press and the working mill used today. Learn the secrets of award-winning olive oil production before enjoying a professional tasting of four different olive oils, guided by an expert. Next, indulge in a Cretan wine-tasting session led by a qualified sommelier. Sample five exceptional wines (red, white, rose, and dessert) paired with appetizers and a generous selection of local Cretan delicacies. After the tasting, follow a scenic drive through olive groves to the charming village of Plaka. Here, a traditional lunch awaits, featuring fresh fish from Mirabello Bay, served with stunning views of the famous island of Spinalonga. On the return journey, enjoy a brief stop in Elounda at the historic canal where the ancient city of Olous now lies submerged. Before heading back to Agios Nikolaos, take some time to browse the on-site shop for organic olive oils, Cretan wines, olives, honey, marmalades, and cosmetics made with the estate's olive oil-perfect for taking a taste of Crete home with you. This experience beautifully combines the flavors, traditions, and breathtaking scenery of Crete, making it a highlight of your visit.