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Worldway Shore Excursions · Tour Details

Small Group Local Roman Pasta and Gelato Cooking Experience (Hotel Guests)

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Small Group Local Roman Pasta and Gelato Cooking Experience (Hotel Guests) photo 1Small Group Local Roman Pasta and Gelato Cooking Experience (Hotel Guests) photo 2

Experience overview

Indulge in the flavors of Rome with a hands-on Italian cooking class at Cristina's charming garden home, surrounded by centuries-old olive trees. Begin your culinary adventure with local aperitifs, including bruschetta, salami, cheese, olives, and a glass of Prosecco Valdobbiadene, setting the stage for a truly authentic Roman experience just minutes from the cruise port. Under Cristina's guidance, learn to prepare traditional Italian dishes using family recipes and fresh, seasonal ingredients sourced locally. Guests can choose from making two types of fresh pasta, including bucatini, spaghetti alla chitarra, rigatoni, or fettuccine with a classic sauce, or crafting handmade ravioli, potato gnocchi, and gelato. This immersive, hands-on session teaches authentic techniques while giving travelers the freedom to explore Italy's rich culinary heritage. After cooking, sit down in the warm and welcoming garden setting to enjoy the delicious meal you prepared, paired with a glass of local wine. This intimate experience is perfect for food enthusiasts, couples, families, or groups seeking an authentic taste of Roman culture, offering the perfect combination of learning, tasting, and socializing. Cristina can accommodate vegan, vegetarian, and lactose-free diets when informed in advance, ensuring that everyone can fully enjoy the flavors of Italy. This cooking class is ideal for travelers looking to step off the typical tourist path and connect with local culture in a relaxed, inspiring setting. Participants leave not only with a delicious meal but also with recipes, skills, and memories to recreate the experience at home. Located near Rome's cruise port, this hands-on culinary experience offers convenience for travelers arriving onshore while providing an unforgettable immersion into Italy's gastronomic traditions. Enjoy the perfect balance of instruction, indulgence, and Roman charm in a setting that feels like stepping into an authentic Italian home.

Duration

3

Activity level

Easy

Tour style

Culinary / Food

Group size

Small

Food and beverages

A locally-inspired meal featuring a variety of seasonal dishes. A sample menu may begin with appetizers such as bruschetta, local salami, cheeses, and olives. This is followed by two artisanal Roman pastas such as bucatini, spaghetti alla chitarra, rigatoni, or fettuccine served with traditional sauces. Dessert may include crostata, or alternatively ravioli and potato gnocchi followed by gelato. A glass of Prosecco Valdobbiadene and local wine are included. Menu selections vary based on seasonal availability.

Departure point

An approximate 45 to 55-minute taxi ride (not included, approximately 100 to 150 EUR each way) is required to reach your departure location. Full details will be provided in your electronic ticket upon confirmation.

Recommended dress

We recommend wearing comfortable clothing and sensible, flat-soled walking shoes.

Restrictions

This tour is not wheelchair accessible. This tour can accommodate luggage.

Information required for this tour

Tour Date and Time · Required
Number of Children (Ages 0 to 3)
Number of Children (Ages 4 to 11)

Worldway will collect and verify all mandatory supplier options before any confirmed booking.